bella cucina menu

COVID-19 HOURS . Browse Our Menu Bella Cucina showcases the delight of simple fresh flavours. Our menu contains a tempting array of seafoods, pastas, pizzas, and desserts just to name a few. Wings Oreganata (6) 10 . Our menu is prepared in house with pride and passion, and our service delivers a friendly and casual; yet sophisticated experience. $8.50; LA NAPLE. Bella Cucina. Di Salvo's serves authentic Italian cuisine in modern style, with an emphasis on quality and freshness. fried chicken with provolone cheese, roasted peppers and basil on toasted garlic panini bread. Please note that Bella Cucina is currently closed until further notice. Add Meatball $6 • Meat Sauce $6. Each day we freshly bake our breads in house & cure all our own meats $ 9 Freshly Baked Dough Balls melted garlic butter w’ rosemary & thyme, olive oil & balsamic vinegar *v *vg Latest reviews, photos and ratings for Bella Cucina of the Lake at 4444 Germanna Hwy in Locust Grove - view the menu, ⏰hours, ☎️phone number, ☝address and map. Tuesday thru Sunday - 4pm to 8pm DELIVERY WITH GRUBHUB! $9.95. breaded cheese ravioli served with our pomodoro sauce, spicy or mild buffalo wings w/side of blue cheese, Italian bread basted with fresh garlic, virgin olive oil and imported spices$4.25, homemade mozzarella cheese, flame roasted peppers, fresh tomatoes and basil drizzled with a balsamic vinaigrette, mushroom caps stuffed with crabmeat, broiled in a garlic white wine scampi sauce, a combination of (2) baked clams, (2) stuffed mushrooms, (1) eggplant rollatini, (2) shrimp oreganata (2) mozzarella sticks and Fried Zucchini, cultivated mussels, steamed and seasoned in a white wine garlic herb broth or in a garlic plum tomato sauce, golden fried calamari tossed in a fra diavolo sauce, salami, prosciutto, ham, provolone cheese, lettuce and tomato with balsamic vinaigrette on side, fried or balsamic grilled chicken, lettuce, tomato and house dressing$10.50, romaine lettuce tossed with blue cheese dressing, carrots and celery topped with buffalo style chicken, tomatoes, black olives and feta over mix bell peppers, onions, cucumbers and iceberg lettuce, mixed greens with sliced apples, fresh mozzarella and caramelized walnuts in a dijon mustard vinaigrette, seasonal mixed greens, grilled chicken, avocado, crumbled gorgonzola cheese, tomatoes in a balsamic vinaigrette, mesculin greens topped with red onion and tomatoes, shaved pecorino romano cheese in a balsamic vinaigrette, gorgonzola cheese, walnuts, red onion and tomatoes served with a raspberry vinaigrette, iceberg lettuce, tomatoes, cucumbers, roasted peppers, red onions, carrots and black olives, served with a balsamic vinaigrette, house salad topped with Italian cold cuts and cheeses, romaine lettuce tossed with a dijon caesar dressing topped with homemade croutons and shaved pecorino romano cheese, GRILLED BALSAMIC CHICKEN $3.75 extra •JUMBO GRILLED SHRIMP (5) $7.50 extra CHEESE $1.50 extra • EXTRA DRESSING $0.75 extra, cheese tortellini in a light chicken broth with scallions, Ditalini pasta, white and red cannellini beans with a touch of fresh plum tomato, All pasta dishes served as listed (or) with your choice of: Spaghetti, Penne, Linguine, Rigatoni, Fettuccine (or) Fusilli ($2.00 extra for Ravioli, Tortellini (or) Whole Wheat Pasta), Gluten Free Pasta Available ($3.00 extra for Gluten Free), creamy pink vodka sauce sauteed with imported diced prosciutto, fresh ground hearty meat sauce with a touch of cream, bolognese sauce, peas, fresh mushrooms and a touch of cream, sliced sausage sauteed with broccoli rabe, sundried tomatoes in a roasted garlic and virgin olive oil sauce, chicken, spinach & mozzarella cheese tossed in a creamy pink sauce, grilled chicken strips, sauteed with broccoli rabe, sundried tomatoes in a roasted garlic and virgin olive oil sauce, spiral shaped pasta sauteed with chicken in a blend of san marsano plum tomato & homemade pesto sauce, fettuccine pasta tossed in a classic alfredo cheese sauce, bacon, peas, and onions sauteed in a parmesan cream sauce, sauteed assorted vegetables in a plum tomato sauce (or) with garlic & virgin olive oil, broccoli florets & sundried tomatoes sauteed with garlic & virgin olive oil, eggplant sauteed in a plum tomato sauce crowned with ricotta, shrimp, fresh mushrooms and green peas sauteed in a roasted pepper cream sauce, penne pasta tossed with shrimp, broccoli florets and sun dried tomatoes sauteed in light garlic herbed brodino, shrimp sauteed in a garlic & white wine scampi sauce and seasoned bread crumbs over linguine pasta, fresh shrimp sauteed in a spicy fra diavlo (or) marinara style plum tomato sauce, served over linguine pasta, shrimp, mussels & New Zealand and little neck clams sauteed in your choice of marinara, fra diavolo (or) roasted garlic & virgin olive oil, Our traditional clams sauce includes imported New Zealand clams served in marinara plum tomato sauce (or) garlic virgin olive oil, fresh cultivated mussels sauteed in a marinara sauce (or) spicy fra diavolo plum tomato sauce over linguine pasta, fresh calamari sauteed in a spicy fra diavlo (or) marinara style plum tomato sauce, served over linguine pasta, creamy pink sauce sauteed with sundried tomato and green peas, with combination of 2 meatballs & sausage$14.50, garden tomato basil sauce & fresh mozzarella, extra virgin olive oil, roasted garlic and herbs, Side of Spaghetti (or) Pennewith choice of: (whole wheat pasta $1.00 extra), *Sauteed in garlic & extra virgin olive oil, All entrees below served withside of Spaghetti/Penne Pomodoro (or) Tossed Salad (Side of Whole Wheat Pasta Available for $1.00 extra (or) Gluten Free Pasta for $3.00 extra), (Pasta available with other sauces - Additional Charge) Pesto $2.50, Alla Vodka $2.75, Bolognese $2.75, Clam Sauce $4.50, Garlic & Oil $1.50, Marinara $1.75, Alfredo $2.50, prepared with fried (or) marinated grilled chicken topped with bruschetta style tomatoes, red onions & fresh basil, battered chicken, topped with fresh broccoli & melted mozzarella in a white wine lemon butter sauce, marinated grilled chicken topped with sauteed broccoli rabe, sun dried tomatoes and fresh mozzarella, battered chicken sauteed in a white wine and lemon butter sauce, marinated grilled chicken topped with sauteed julienne style mixed vegetables, chicken cutlet topped with pomodoro sauce and melted mozzarella cheese, chicken medallions simmered in a white wine lemon butter sauce with artichoke hearts and capers, medallions of chicken sauteed in a mushroom Marsala wine sauce, fried chicken cutlets topped with mozzarella cheese simmered in a mushroom marsala wine sauce, pan seared chicken topped with peppers, onions and fresh mushrooms sauteed in a sherry wine tomato sauce, battered eggplant rolled with ricotta, baked with pomodoro sauce & mozzarella cheese, choice of battered eggplant, meatball (or) sausage topped with pomodoro sauce and melted mozzarella cheese, veal cutlet topped with pomodoro sauce and melted mozzarella cheese, veal medallions simmered in a white wine lemon butter sauce with artichoke hearts and capers, veal sauteed in a mushroom marsala wine sauce, fried veal cutlet topped with mozzarella cheese simmered in a mushroom marsala wine sauce, battered veal cutlet sauteed in a white wine and lemon butter sauce, pan seared veal topped with peppers, onions and fresh mushrooms sauteed in a sherry wine tomato sauce, breaded shrimp sauteed in a mushroom marsala wine sauce, topped with melted mozzarella cheese, egg battered shrimp sauteed in a white wine, lemon butter sauce, shrimp simmered in a white wine garlic scampi sauce with seasoned bread crumbs, fried shrimp topped with pomodoro sauce and melted mozzarella cheese, SAUSAGE - MEATBALL - PEPPERONI - MUSHROOM - PEPPERS ~ ONIONS ~EGGPLANT BLACK OLIVES - EXTRA CHEESE - GARLIC - ANCHOVIES ~ BACON ~ SPINACH ~ BROCCOLI ~ HAM, 1 Topping ~ $.75 2 Toppings ~ $1.00 3 Toppings ~ $1.25, grilled chicken with fresh mozzarella, lettuce and tomato, broccoli rabe with homemade fresh mozzarella and roasted peppers, grilled chicken with homemade fresh mozzarella, broccoli rabe and roasted peppers, fried chicken with provolone cheese, roasted peppers and basil on toasted garlic panini bread, prosciutto with homemade mozzarella, arugula, mushrooms with Dijon mustard, grilled chicken with homemade mozzarella, sun dried tomatoes on toasted garlic panini bread, grilled eggplant with zucchini, homemade mozzarella, squash and roasted peppers, risotto with meat sauce, peas and mozzarella cheese, rolled in seasoned bread crumbs and fried, pizza dough pockets filled with seasoned ricotta and  mozzarella cheese, pizza dough rolled with fresh sauteed Italian sausage, with bell peppers, onions mozzarella cheese & tomato sauce, pizza dough rolled with tender strips of fresh chicken cutlet, tomato sauce and mozzarella cheese, baked pizza dough knots marinated with fresh garlic, virgin olive oil and seasoned to perfection, tender chicken pieces and mushrooms sautéed in a marsala wine sauce, topped with mozzarella cheese, baked onto a round pizza crust, fried chicken pieces and bacon with mozzarella and cheddar cheese with a ranch picante dressing, (9 slices) Grandma’s own special recipe - extra thincrust pan pizza layered with mozzarella cheese and spotted with a flavorful herbed San Marsano plum tomato sauce, (8 slices) 18 inch pizza crust basted with garlic, olive oil, topped with romano cheese mozzarella cheese and seasoned ricotta, (8 slices) a combination of sautéed broccoli and spinach with roasted peppers, fresh mushrooms, mozzarella cheese and tomato sauce over an 18 inch round pizza crust, (9 slices) “sicilian style” crust topped with garlic, olive oil, italian herbs and plum tomato sauce with romano cheese and fresh basil, (9 slices) thin crust pan pizza baked with garlic and olive oil then topped with homemade mozzarella cheese, fresh tomatoes, flame roasted peppers, seasoned with Italian herbs, fresh basil and drizzled with extra virgin olive oil, tender chicken pieces sautéed in a blend of barbeque and hot sauces baked onto a round pizza crust with blue cheese dressing and mozzarella cheese, (8 slices) authentic “Old Style” thin crust with homemade fresh mozzarella, plum tomato sauce and fresh chopped basil, tender chicken pieces sautéed in a blend of barbeque sauce baked onto a round pizza crust with and mozzarella cheese, (9 slices) Grandma's extra thin crust pan pizza layered with homemade fresh mozzarella & spotted with Alla Vodka sauce, Deep dish round 18" pizza with mozzarella cheese & tomato sauce, Enjoy our “Old World” Italian Style 12” personal pizza, prepared with only the, homemade mozzarella, tomato basil sauce & touch of virgin olive oil, tomato basil sauce, homemade mozzarella, crumbled sausage & slice hot cherry peppers, tomato basil sauce, roasted peppers, pepperoni, black olives, tomato & homemade mozzarella, tomato basil sauce, mushroom, artichoke hearts, roasted peppers, black olives, onion & homemade mozzarella, tomato basil sauce, salami, prosciutto, artichoke hearts, black olives, mushroom & homemade mozzarella, Choose from the following items to add to a Margherita Pizza ~ $1.00 extra per topping. 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